Easter Sunday High Tea
Luxury 5 course

April 16th from 12 noon to 4 pm

Asparagus Soup

Orange Chicken Coucous Salad

Tea Sandwiches: Roast Beef & Water Cress
Apple & Cucumber with Mint Cream Cheese
Caper Devilled Eggs
Smoked Haddock Mousse on Melba Toast

Lemon Tea Cake
Easter Egg Cup Cake
Chocolate Cup with Raspberry Cream

Hot Cross Scones with Apple Jelly & Clotted Cream

Recommended Hot Tea: Lemon & Ginger
Recommended Iced Tea: Sweet Raspberry

$36.99 including taxes and gratuity
Reservations required with prepayment
(non-refundable with less than 5 working days cancellation)

Call 850 747 1004 to make your reservation today