Galactic Dining Experience

Inspired by the continuing saga of Star Wars

In the depths of the dark and distant 32401 nebula something different is stirring.  There is a place where the conflicting forces of the empire can come together on December 5th and eat in peace.  On the menu are dishes from all over the cosmos, popular with all beings, something for everyone.

Leia’s Buns
Android Eggs
Solo Hanburger Casserole
Ben Kabobis
Lite Sabre Bites
Carbonite Jello
Chewy’s Brownies
Storm Trooper Marshmallows
Lodasoda / Vaderade

Location:  461 on Harrison
Star Date: Dec 5th at 5pm for 5.30pm dining

Contribution to the War Chest of $32 for each space sailor including meal, all taxes and min. gratuity
Call 850 747 1004 to book your seat now!
Are you on the Dark Side or do you support the rebellion?
Prizes for best adult and under 12 costumes

Photo opportunity with a surprise guest

Willows Wizards & Witches Dinner

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Inspired by J K Rowling's best loved wizard-in-training

 

Where? 461 Harrison Avenue, Downtown Panama City

When? November 28th 2015 

What Time? 5pm for 5.30pm

Menu
Molly's Onion Soup
Broomstick Pie
Transmotion Potion
Old English Butterbeer
Pumpkin Juice
Treacle Tarts, Ron's King Cakes
Minerva's Pumpkin Pastie
Chocolate Wands and Mice
and a gift to take home

Beware the jumping spider
Have your prohecy foretold
Prizes for the best costume

Admission by Ticket Only
$32 per person
includes meal, taxes and min. gratuity

Call 850 747 1004 to book your seat now
 

 

Grandparents' Day Royal High Tea

September 13th from 1pm to 5pm

We are pleased to present a very special 6 course Royal High Tea in honor of Grandparents everywhere

$29.99 per person

By Reservation Only

A non-refundable deposit of $10 per person will be required at time of reservation

 

 
Hold hands.jpg

1st Course
A mixed lettuce and baby spinach salad, with avocado and strawberries, chicken and crumbled Feta cheese, and an orange poppy seed dressing

2nd Course
Choice of soup: Tomato Basil or Pea & Ham

3rd Course
Sausage swirls, devilled eggs, vol-au-vents filled with shrimp or chicken salad, bacon wrapped marascdhino  cherries, frittatas on wheat crackers

4th Course
Sandwiches: cucumber & cream cheese with dill, ham with pineapple cottage cheese, egg salad, smoked salmon mousse on squares of wheat toast

5th Course
An assortment of sweet treats including  bite sized buttermilk pies and fresh fruit

6th Course
Spiced walnut scone with clotted cream and an apple compote

Tea
Willow' Blend Traditional Afternoon Tea
(or make your own selection from our range)